If you were at the Belgian Beer Fest you may of had the pleasure of trying Dennis' new brew, the Mica Saison aged in Merlot barrels. This is liquid gold people, but taste better and is even more rare. Come out August 15 to grab a bottle or sign up for one at the pub tomorrow to get ahead of everyone else.
This beer fuses the gap between the beer and wine world with a beautifully-light saison melded with the flora and fauna of these local red wine barrels.
Notes of sherry, lemon zest, plum and a little barnyard funk make this beer dangerously drinkable and able to cellar for up to a year.
Bottles are available for pre-order now at the pub. $15/bottle. Limit 2 per person.