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Culinary Zymurgy: North African Table

Our newest installment of Culinary Zymurgy: North African Table. Please join us for what has proven to be a delicious journey thus far. The goal of Culinary Zymurgy is to elevate the experience of beer and food. Purchase your tickets through PayPal below.

What many people don't realize is how well beer and food pair together. Fine drink and cuisine often take a back seat to fast food and ready-made meals. We're here to fix that. For an extremely affordable price you can join us for a night of food pairings that will make you reconsider what elevated cuisine really is.

Let one of our 4 in-house Cicerones® and Chef John Sanderson lead you down a culinary rabbit-hole. You won't regret it. 

LOUBIA B'DERSA

Bean and Chickpea Chili with Cumin and Roasted Tomato Algeria

BASTILA

Moroccan Spiced Pie with Cornish Game Hen Egg and Almonds Morocco

KUSKSU B'IL MERGUEZ

Spicy Lamb Sausage and Couscous with Turkish Apricots, Raisins and Pine Nuts Tunisia, Libya and Morocco

MAQRUD

Fried Date-Stuffed Semolina Cake Tunisia

 

Earlier Event: January 22
Open Mic Night
Later Event: January 26
Live Music - Friday (January 26th)